Probably everyone would agree that gorgeous, glass or crystalcarafelooks much more elegant than just an opened bottle.Carafe – is a narrow necked glass vessel designed to keep water, wine or other drinks. Wine carafes are called decanters, and are used for decanting wine. Recent decanter's predecessors - the Renaissance era glass vessels with high narrow neck, which sharply turns into a cone bottom.In our days, attribute associated with the daily dinner table - water decanter - must not only be aesthetically pleasing the eye, but must be durable as well.Most of the antique decanters are made ​​of crystal, so you can be assured of their quality, after all, lead or barium oxide included in crystal, when properly stored, guarantees the durability, resistance to adverse environmental effects or just simple scratches. 

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